This is a practical guide to good natural food for your family. This handbook contains almost everything you need to know to raise chickens, ducks, geese, turkeys, rabbits, sheep, goats, pigs, and beef.
Chickens will molt at about 18 months of age. Molting is where they loose all or some of their feathers and stop producing eggs. This is a natural shedding of feathers. Molting may take 2-4 months.