Organic Non-Soy Chick Starter Feed

NEW! Certified Organic Non-Soy Chick Starter Feed now available at McMurray Hatchery offers complete nutrition for those wanting to raise a soy-free flock. Locally milled fresh in Webster City, Iowa, our organic feed is a key ingredient to raising a healthy flock. Our new line of non-soy certified organic poultry feed is free of antibiotics and hormones. Our non-soy organic chick starter feed is a 20% protein feed with a balance of essential amino acids, vitamins and minerals to get your chicks off to a rapid and healthy start.

Instructions: Feed from 0-8 weeks of age.   

Nutritional Information: Crude Proteins (not less than) 20%; Methionine (Min) 0.44%; Crude Fat (Min) 5.06%; Crude Fiber (Max) 5.76%; Calcium (Min) 2.65%; Calcium (Max) 2.79%; Phosphorus (Min) 0.86%; Salt (Min) 0.20%; Salt (Max) 0.28%

Ingredients: Ground yellow corn, canola meal (organic), ground peas (organic), flaxseed (organic), alfalfa meal (organic), oats (organic), wheat (organic), fishmeal (organic), organic kelp, calcium carbonate, monodicalcium phosphate, salt, choline chloride, dL-methionine, manganous oxide, ferrous sulfate, zinc oxide, copper sulfate, sodium selenite, vitamin A acetate in gelatin, d-calcium pantothenate, vitamin D3 supplement, menadione sodium bisulfate complex, pyridoxine hydrochloride, vitamin B12 supplement, potassium iodide, and folic acid. Dried yeast compounds: lactic acid bacteria, lactobacillus acidophilus, enterococcus faecium, lactobacillus casei, lactobacillus plantarum, aspergillus niger, and aspergillus oryzae.

Organic feed ships within the 48 contiguous United States only. Allow 1-2 days for order processing — not all feed and supplements are kept on hand in order to ensure premium quality and freshness.  Express shipping not available on feed and supplements.

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What is Certified Organic? A certified organic product means that the food has been inspected by a third party agency to verify organic authenticity for the consumer. Certified organic products are inspected to ensure: no harmful chemicals or prohibited substances have been applied to the field for at least three years; operations follow strict standards to qualify for certification and keep detailed records of practices; and use of ecologically-friendly methods and substances to improve the soil and control pests.